{"id":641,"global_id":"www.ecomuseovalleaso.it\/en\/?id=641","global_id_lineage":["www.ecomuseovalleaso.it\/en\/?id=641"],"author":"1","status":"publish","date":"2025-07-08 17:10:56","date_utc":"2025-07-08 17:10:56","modified":"2025-07-24 09:26:24","modified_utc":"2025-07-24 09:26:24","url":"https:\/\/www.ecomuseovalleaso.it\/en\/eventi\/cold-cuts-and-champagne\/","rest_url":"https:\/\/www.ecomuseovalleaso.it\/en\/wp-json\/tribe\/events\/v1\/events\/641","title":"Cold cuts and Champagne","description":"<p><strong data-start=\"811\" data-end=\"834\">Charcuterie and&#8230; Champagne<\/strong><br data-start=\"834\" data-end=\"837\">\ud83d\udccd <em data-start=\"840\" data-end=\"871\">Friday, July 11 &#8211; 8:30 p.m.<\/em><br data-start=\"871\" data-end=\"874\">\ud83d\udccd <em data-start=\"877\" data-end=\"913\">Chalet Nina, Marina di Campofilone<\/em><br data-start=\"913\" data-end=\"916\">An elegant and original evening where charcuterie will be paired with fine champagne labels. All accompanied by a menu designed to enhance the characteristics of the selected products.<\/p>\n<p class=\"p1\">Aper\u00edtivo<\/p>\n<p class=\"p1\">Onas Guided Tasting<\/p>\n<p class=\"p1\">Cured meats from the Territory to match<\/p>\n<p class=\"p1\"><em>Sophie Baron Champagne<\/p>\n<p><\/em><\/p>\n<p class=\"p1\">Next, Chef Aureho Damiani will delight us with.<\/p>\n<p class=\"p1\">Spaghettone &#8220;La Campofilone&#8221; all&#8217;amatriciana paired with.<\/p>\n<p class=\"p1\"><em>Wine Trebbien Valter Mattoni<\/p>\n<p><\/em><\/p>\n<p class=\"p1\">Fermano sausage with endive, capers and olives to match<\/p>\n<p class=\"p1\"><em>Things Things Valter Bricks<\/p>\n<p><\/em><\/p>\n<p class=\"p1\">Tart with cream and matching plums<\/p>\n<p class=\"p1\"><em>Muscat Wine<\/em><\/p>\n<p><br data-start=\"1115\" data-end=\"1118\"><strong data-start=\"1118\" data-end=\"1146\">For info and reservations:<\/strong> 353 4695558<\/p>","excerpt":"","slug":"cold-cuts-and-champagne","image":{"url":"https:\/\/www.ecomuseovalleaso.it\/wp-content\/uploads\/2025\/07\/WhatsApp-Image-2025-07-09-at-17.00.12-1.jpeg","id":476,"extension":"jpeg","width":1080,"height":1350,"filesize":320034,"sizes":{"medium":{"width":240,"height":300,"mime-type":"image\/jpeg","filesize":18767,"url":"https:\/\/www.ecomuseovalleaso.it\/wp-content\/uploads\/2025\/07\/WhatsApp-Image-2025-07-09-at-17.00.12-1-240x300.jpeg"},"large":{"width":819,"height":1024,"mime-type":"image\/jpeg","filesize":128193,"url":"https:\/\/www.ecomuseovalleaso.it\/wp-content\/uploads\/2025\/07\/WhatsApp-Image-2025-07-09-at-17.00.12-1-819x1024.jpeg"},"thumbnail":{"width":150,"height":150,"mime-type":"image\/jpeg","filesize":7217,"url":"https:\/\/www.ecomuseovalleaso.it\/wp-content\/uploads\/2025\/07\/WhatsApp-Image-2025-07-09-at-17.00.12-1-150x150.jpeg"},"medium_large":{"width":768,"height":960,"mime-type":"image\/jpeg","filesize":115733,"url":"https:\/\/www.ecomuseovalleaso.it\/wp-content\/uploads\/2025\/07\/WhatsApp-Image-2025-07-09-at-17.00.12-1-768x960.jpeg"}}},"all_day":false,"start_date":"2025-07-11 20:30:00","start_date_details":{"year":"2025","month":"07","day":"11","hour":"20","minutes":"30","seconds":"00"},"end_date":"2025-07-11 20:30:00","end_date_details":{"year":"2025","month":"07","day":"11","hour":"20","minutes":"30","seconds":"00"},"utc_start_date":"2025-07-11 20:30:00","utc_start_date_details":{"year":"2025","month":"07","day":"11","hour":"20","minutes":"30","seconds":"00"},"utc_end_date":"2025-07-11 20:30:00","utc_end_date_details":{"year":"2025","month":"07","day":"11","hour":"20","minutes":"30","seconds":"00"},"timezone":"UTC+0","timezone_abbr":"UTC+0","cost":"\u20ac50","cost_details":{"currency_symbol":"","currency_code":"","currency_position":"","values":["50"]},"website":"https:\/\/www.ecomuseovalleaso.it\/en\/eventi\/cold-cuts-and-champagne\/","show_map":true,"show_map_link":false,"hide_from_listings":false,"sticky":true,"featured":false,"categories":[],"tags":[{"name":"TASTING","slug":"tasting","term_group":0,"term_taxonomy_id":25,"taxonomy":"post_tag","description":"","parent":0,"count":2,"filter":"raw","id":25,"urls":{"self":"https:\/\/www.ecomuseovalleaso.it\/en\/wp-json\/tribe\/events\/v1\/tags\/25","collection":"https:\/\/www.ecomuseovalleaso.it\/en\/wp-json\/tribe\/events\/v1\/tags"}}],"venue":{"id":644,"author":"1","status":"publish","date":"2025-07-09 15:50:10","date_utc":"2025-07-09 15:50:10","modified":"2025-07-24 09:24:37","modified_utc":"2025-07-24 09:24:37","url":"https:\/\/www.ecomuseovalleaso.it\/en\/venue\/chalet-nina\/","venue":"Chalet Nina","slug":"chalet-nina","address":"Location Ponte Nina","city":"Campofilone","country":"Italy","province":"FM","zip":"63828","phone":"3534695558","stateprovince":"FM","json_ld":{"@type":"Place","name":"Chalet Nina","description":"","url":"","address":{"@type":"PostalAddress","streetAddress":"Location Ponte Nina","addressLocality":"Campofilone","addressRegion":"FM","postalCode":"63828","addressCountry":"Italy"},"telephone":"3534695558","sameAs":""},"show_map":true,"show_map_link":true,"global_id":"www.ecomuseovalleaso.it\/en\/?id=644","global_id_lineage":["www.ecomuseovalleaso.it\/en\/?id=644"]},"organizer":[],"custom_fields":[],"json_ld":{"@context":"http:\/\/schema.org","@type":"Event","name":"Cold cuts and Champagne","description":"&lt;p&gt;Charcuterie and... 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