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Discovering the Ancient Cured Meats of the Marche Region with Flavio Vai, Regional Delegate of ONAS
14 November 2025 @ 6:15 pm–8:00 pm
STORIES OF EXCELLENCE: Discovering the Ancient Cured Meats of the Marche Region with Flavio Vai, ONAS Regional Delegate.
At the end of the event, a walk through the historic center with a tasting of Cardinali cured meats, followed by a visit to Montorso Farm with a tasting of the company’s cured meats and wines.
14 November – Monterinaldo, Council Chamber | 6:15 PMFREE EVENT
For information and reservations:
info@ecomuseovalleaso.it
+39 335 6076549
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info@ecomuseovalleaso.it
+39 335 6076549
_____________
Second edition of “Borghi Aperti alla Cultura” – concerts, stories, and tastings in the villages of the Aso Valley.
After the success of the first 2024 edition, which gathered hundreds of participants, “Borghi Aperti alla Cultura” is back: a widespread events format that brings autumn to life in the villages of the Aso Valley with concerts, tastings, storytelling, and experiences celebrating the local excellences.
The initiative, promoted by the Ecomuseum of the Aso Valley with the support of the Marche Region, in collaboration with the associations Marca Fermana and Giovani, Territorio e Cultura ODV, and the Inside Marche Live tour operators network, will take place every Friday in November with free admission.